Spaghetti Bolognaise
Scrumptious spaghetti bolognaise pasta base sauce. Add that extra little love for great value | ROYCO®
Quick Facts
Preparation Time:
15
mins
Cook Time:
30
mins
Serves
4
Ingredients
- 1 ROYCO© Pasta Sauce for Bolognaise
- Spaghetti
- 2 Tbsp oil
- 500g Beef Mince
- 60g Tomato Paste
- 1 Chopped onion
Method
- Heat oil in large frying pan and fry onions until softened. Add mince and stir until brown. Add tomato paste.
- Mix contents of packet with 250ml of water and add to mince. Stir continuously until mixture boils.
- Simmer for 10mins stirring frequently. Serve with spaghetti.
Tips
Add in green peppers, mushrooms and garlic for extra flavour!